Icyiciro cyo guteka muri Sigiriya kigushyira mugikoni gikora cya Sri Lankan aho kuba inyuma yicyerekezo. Ubusanzwe mugitondo gitangirira kumasoko yumudugudu, aho uwakiriye atoragura cocout, amababi ya kariri, pandani na chili numunuko nibihe, hanyuma ukamenya icyo buri kintu cyose gikora kimaze gukubita isafuriya. Umunsi usigaye ni intoki: gusya ibirungo ku ibuye, kwita ku muceri, kubaka ibyokurya bitatu cyangwa bine icyarimwe.
Amasomo yiruka kumuvuduko wumuntu arangirira kumeza yumuryango, aho ibintu byose watetse bigera kumasahani imwe ya sasita. Amatsinda mato agumane kugiti cye, ibikomoka ku bimera byiteguye kubisabwa, kandi resept zigenda murugo nawe nyuma. Kuberako ubushyuhe bwumunsi ari amasaha atuje mumudugudu uko byagenda kose, ishuri ryitondeye neza hafi yizamuka rya mugitondo cya Sigiriya - kandi, nkibintu byose duteganya, wishyura gusa ifunguro rirangiye.
Utetse Ikwirakwizwa Ryose
Igitangaje abashyitsi benshi ni umuvuduko: umuceri ujya mbere, hanyuma karike eshatu cyangwa enye zubaka mugihe kimwe mugihe cocout ikiriho. Guteka kwa Sri Lankan ni urukurikirane, ntabwo inkono imwe. Wige gahunda amasahani yakubise isafuriya hanyuma urashobora kubaka ifunguro ryose murugo.
Icyiciro cyo guteka muri Sigiriya ntabwo ari isomo kandi umunsi umwe imbere mugikoni cya Sri Lankan. Benshi batangirira ku isoko ryaho, aho ugenda uhagarara hamwe nuwakiriye hanyuma ukiga gutora cocout, amababi ya kariri, pandan hamwe na chili itukura isobanura ibiryo byizinga.
Garuka murugo, akazi nyako karatangira. Umuceri ukomeza ubanza, hanyuma curry - ibirungo byubutaka kumabuye ya granite, cocout yakuwe mu ntoki, jackfruit namababi yigitoki byateguwe mugihe isafuriya ishyushye. Uteka ibyokurya bitatu cyangwa bine icyarimwe, uburyo igikoni cya Sri Lankan gikora, kandi ibintu byose bigwa kumasahani imwe ya sasita.
Icyiciro Cyuzuye Ifunguro
- Isoko rya mugitondo ugendana nuwakiriye, wige ibiyigize numunuko nibihe.
- Gusya ibirungo gusya no gutegura umuceri, dhal, inyama cyangwa ifi ya kariri na salade ya mallung.
- Wicare hamwe na sasita hamwe numuryango, wongeyeho resept zoherejwe nyuma kugirango amasahani asubire murugo.
Amasomo akwiranye neza nubushyuhe bwumunsi kandi birashobora kugereranywa no kuzamuka kwa Sigiriya. Bakoresha amatsinda mato, barya ibikomoka ku bimera byuzuye kubisabwa, kandi - nkibintu byose dutegura - wishyura gusa iyo amasomo arangiye.
Igikoni kivuga byinshi ahantu hamwe kuruta igitabo cyabayobora: ninde usiba cocout, mugihe amababi ya kariri yinjiye, nigihe umuryango umaze kumeza amwe.
Iminsi yo guteka ikurikira isaha yigikoni aho gukurikira bisi. Amasoko ni meza cyane mugitondo, amasomo atangira hagati ya saa sita kandi agakora amasaha atatu kugeza kuri atanu agororotse binyuze mubushyuhe bwumunsi, kandi aho umuhanda uhagarara nimugoroba nimugoroba izuba rirenze. Igihe cyo gutangira gihindagurika kuri gahunda zawe - kugendana isoko muburyo busanzwe hamwe no kuzamuka nyuma ya saa sita.
Inama zifatika zo kurya neza
Ingeso zituma amafunguro yose yo ku kirwa yoroshye, umutekano kandi utazibagirana:
- Kurya aho umurongo uri - guhinduranya byihuse bisobanura ibyiciro bishya biva kumasafuriya.
- Tegeka ibyo guteka bishyushye imbere yawe, hanyuma ukure imbuto zawe aho ushobora.
- Witwaze inoti ntoya; ahahagarara kumuhanda gake gake uhindura fagitire nini.
- Tanga igifu umunsi umwe cyangwa ibiri mbere yo kwaguka, hanyuma ukomere kumazi yamacupa cyangwa ayungurujwe.
- Baza ibisubizo nyuma yamasomo - amasahani agenewe gutaha murugo nawe.
Ibiryo niho ikirwa cyakwemerera, kandi nibyiza gusangirwa nabantu babiteka burimunsi. Amasomo akora mumatsinda mato hamwe namafaranga yo guhagarika zeru kugeza muminsi ibiri mbere, ntakintu cyishyuwe kugeza ifunguro rirangiye, nameza yumuryango ategereje kurangira.
Ibibazo Bikunze Kubazwa
Ibyiciro byinshi bikora amasaha atatu kugeza kuri atanu, bitangirana no gusura isoko bikarangirana na sasita. Ibihe byo gutangira biroroshye, urashobora rero guhuza icyiciro cya mugitondo hamwe na nyuma ya saa sita kuzamuka urutare rwa Sigiriya.
Nta na kimwe. Abashitsi berekana intambwe zose, uhereye gusya ibirungo ku ibuye kugeza kuringaniza amata ya cocout muri curry, kandi umuvuduko uhinduka mumatsinda yawe. Abana hamwe nabatangiye byuzuye barahawe ikaze.
Amasomo asanzwe atwikiriye umuceri wuzuye hamwe na kariri ikwirakwizwa - dhal, ibinyomoro bishingiye ku mbuto za cocout, sambol hamwe nigikombe gikwiye cyicyayi cya Ceylon. Amasomo menshi atangirana nisoko ryo gutoranya ibirungo byumunsi.
Yego. Igikoni cya Sri Lankan gikungahaye ku biryo byimboga, kandi abashyitsi bishimira guhuza menu iyo uvuze ibikenewe mu mirire mugihe uteganya. Ubusanzwe Jain na gluten-verisiyo irashobora gutegurwa nayo.
Abana barahawe ikaze mubikoni byinshi mumidugudu kandi bishimira gusura isoko no gusya ibirungo kuruta guteka nyirizina. Amasomo ni amaboko ariko afite ibyago bike - nta muriro ufunguye usabwa abashyitsi.
Urashaka ikindi kintu? Shakisha ibibazo byose bisanzwe.
