Wannan ba nunin dafa abinci bane da kuke kallo daga kujera - zaman dafa abinci ne na gaske tare da matar da ta fara azuzuwan girki na farko na Sigiriya sama da shekaru 15 da suka wuce. Tare za ku yi siyayya don sabbin kayan abinci na kasuwa, ku niƙa sambol ɗinku a kan juzu'in kwakwa, sannan ku shirya cikakken shinkafa na Sri Lanka da curry akan tukunyar yumbu. Ana gudanar da zama ga baƙi biyu, don haka kowace tambaya tana samun amsa kuma kowace tasa tana samun hannayenku a ciki.
Zaɓi kujeru nawa kuke buƙata da sabunta farashin nan take - babu abin da za ku biya yanzu, kawai ku daidaita tare da mai masaukin ku lokacin da kuka isa. Aika buƙatun ta WhatsApp tare da kwanan watan da kuka fi so da kowane bayanin kula na abinci, kuma adireshin, kwatance da bayanan tuntuɓar mai masaukin ku suna dawowa gare ku kafin ajin. Siyayyar kasuwa, cikakken shiri na hannu da cikakken abincin da kuka zauna daga baya duk wani bangare ne na zaman.
Me Ya Sa Shi Musamman
Kwarewar Majagaba
Koyi daga maigidan da kanta - ita kanta mutumin da ta gabatar da darussan dafa abinci ga Sigiriya sama da shekaru 15 da suka wuce.
M & Keɓaɓɓe
An iyakance shi ga mahalarta 2 kawai a kowane zama, tare da azuzuwan guda biyu kacal da ake gudanarwa kowace rana.
Biya lokacin isowa
Babu ajiya na gaba da ake buƙata - ajiye wurin ku akan layi kuma kawai biya lokacin da kuka isa.
Hujja Daga Tafiyoyin Mu Na Baya
Lokaci na gaske daga tafiye-tafiyen Ajin dafa abinci da muka riga muka yi - shata kowane hoto don cikakken samfoti, tsiri yana ci gaba da zamewa da kansa.
Me yasa Matafiya ke Zabar Wannan
Bayanan da ke juya booking zuwa irin ranar da mutane ke gaya wa abokansu.
Sigiriya's Original Pioneer
Mai masaukin ku ya gabatar da darussan dafa abinci ga wannan garin sama da shekaru 15 da suka gabata - ƙwarewar da wasu suka kwafi, waɗanda aka yi a tushen sa.
Cikakkun Hannu-Kan
Kuna niƙa, sara, motsawa da faranti - daga sambol kwakwa da aka goge da hannu zuwa shinkafa ta ƙarshe da curry da aka shimfiɗa akan tebur.
Kasuwa-Sabon Sinadaran
Ana zabar kayan abinci sabo don zamanku - ganyen curry, gotukola, kwakwa na sarki da kayan yaji ana tsince su da safe.
Cin ganyayyaki & Vegan Friendly
Kowane menu yana daidaitawa - tuta buƙatun abinci a cikin bayanin kula kuma mai masaukin ku yana tsara jita-jita da ke kewaye da su.
Girke-girke don Dauki Gida
Bar tare da cikakkun rubuce-rubucen girke-girke, don haka dandano na Sigiriya ya ci gaba da dafa abinci tsawon lokaci bayan jirgin gida.
Kuna Cin Abin da kuke Dafa
Ajin ya ƙare a kusa da tebur tare da duk abin da kuka shirya - ku zo da yunwa; wannan cikakken abinci ne, ba rabon ɗanɗano ba.
Sigiriya's Original Pioneer
Mai masaukin ku ya gabatar da darussan dafa abinci ga wannan garin sama da shekaru 15 da suka gabata - ƙwarewar da wasu suka kwafi, waɗanda aka yi a tushen sa.
Cikakkun Hannu-Kan
Kuna niƙa, sara, motsawa da faranti - daga sambol kwakwa da aka goge da hannu zuwa shinkafa ta ƙarshe da curry da aka shimfiɗa akan tebur.
Kasuwa-Sabon Sinadaran
Ana zabar kayan abinci sabo don zamanku - ganyen curry, gotukola, kwakwa na sarki da kayan yaji ana tsince su da safe.
Cin ganyayyaki & Vegan Friendly
Kowane menu yana daidaitawa - tuta buƙatun abinci a cikin bayanin kula kuma mai masaukin ku yana tsara jita-jita da ke kewaye da su.
Girke-girke don Dauki Gida
Bar tare da cikakkun rubuce-rubucen girke-girke, don haka dandano na Sigiriya ya ci gaba da dafa abinci tsawon lokaci bayan jirgin gida.
Kuna Cin Abin da kuke Dafa
Ajin ya ƙare a kusa da tebur tare da duk abin da kuka shirya - ku zo da yunwa; wannan cikakken abinci ne, ba rabon ɗanɗano ba.
